🍓 Healthy Oatmeal Strawberry Pie! This pie is not just a treat – it’s a feel-good moment on a plate! 🌞 The moment you slice into it, you’re met with a delightful aroma of strawberries and coconut. 🥥 It’s light, yet filling, making it ideal for breakfast, snack time, or even a guilt-free dessert. You don’t need a mixer, a scale, or any complicated tools – just one bowl and a spoon! 🍽️ With every bite, you get the wholesome texture of oats and the natural sweetness of fruit. It’s the kind of recipe that makes you want to pause and truly savour the moment. 🍴 It’s perfect for when you’re short on time but still want something nourishing. 🍓
💥 Imagine a pie that hugs you back – warm, soft, and full of goodness 🍓 This isn’t just any breakfast, it’s your new favourite morning ritual. One slice and you’re transported to a summer garden, even in the middle of winter 🌼 It takes just minutes to prepare, yet tastes like something made with love and patience. You’ll love the way oats and yogurt melt together into a moist, delicate bake. 🥣 No mixer, no fancy gadgets – just a spoon, a bowl, and a few simple ingredients. The strawberries turn juicy and jammy in the oven, creating natural little pockets of flavour. ☕
🍓 It’s one of those recipes that feels like a little secret you want to keep – but can’t stop sharing. You’ll love how clean it feels – no flour, no butter, and nothing artificial. 💚 It’s perfect when you want something sweet but still nourishing. Serve it with a cup of herbal tea or pack it into lunchboxes – it works every time 🍵 The toasted coconut on top adds a golden, tropical twist. 🥥 You can swap the fruit based on season or mood – it’s endlessly versatile. It smells like comfort and tastes like joy. And the best part? It’s healthy enough for breakfast, but satisfying enough for dessert 🌞
✨ No flour, no butter, and no refined sugar – just clean, honest ingredients. 💚 Kids love it, adults crave it, and even picky eaters say “Wow!”. It’s also freezer-friendly and reheats beautifully. You can even prep it the night before for a grab-and-go breakfast. It’s adaptable – swap strawberries for blueberries or raspberries depending on the season. 🍇 It looks beautiful on any table and smells like a cosy morning at the cottage. One bake and you’ll be hooked. The golden edges, the juicy berries, the hint of toasted coconut… It’s not just food – it’s happiness in every bite! 😊
⭐ Why You’ll Love This Recipe
🍓 Bursting with fresh strawberry flavour
🌾 Made with wholesome oats instead of flour
🥥 Naturally sweetened – no refined sugar needed
⏱️ Quick prep – just 5 minutes and into the oven
🧁 Soft, moist texture with a golden top
💪 Packed with protein from yogurt and eggs
🥣 Perfect for breakfast, snack, or light dessert
📅 Nutrition Per Serving (entire recipe)
Serves: 4
Calories: 158 kcal
Protein: 7.5 g
Fat: 6.3 g
Carbohydrates: 18.9 g
Fibre: 2.4 g
Sugar: 7.8 g
Calcium: 90 mg
Iron: 1.1 mg
👨🍳 How to Make It (Step-by-step)
Step 1: 🍶 Prepare the wet ingredients
In a bowl, whisk together the yogurt, eggs, and agave syrup until smooth.
💡 Tip: Use room temperature eggs to ensure better mixing.
Step 2: 🌾 Add oats
Fold in the oats and let the mixture rest for 5 minutes to soften.
💡 Tip: For extra texture, use jumbo rolled oats.
Step 3: 🍓 Stir in strawberries
Add the diced strawberries and gently mix to distribute evenly.
💡 Tip: Use ripe, fragrant berries for maximum flavour.
Step 4: 🥥 Top with coconut
Sprinkle the coconut flakes generously over the top.
💡 Tip: Lightly toast the coconut first for a nutty aroma.
Step 5: 🧁 Grease the dish
Lightly grease or line a small baking dish.
💡 Tip: Use parchment paper for easy removal and clean-up.
Step 6: 🍮 Pour and level
Pour the mixture into the dish and level it out with a spoon.
💡 Tip: Tap the dish on the counter to release air bubbles.
Step 7: 🔥 Bake
Bake at 180°C (350°F) for 20 minutes until golden.
💡 Tip: Check the centre with a toothpick – it should come out clean.
Step 8: 🆒 Cool slightly
Let it cool in the dish for 10 minutes.
💡 Tip: Cooling helps set the texture and enhances flavour.
Step 9: 🔪 Slice and serve
Cut into squares or wedges and serve warm or chilled.
💡 Tip: Add a spoonful of Greek yogurt or nut butter for extra richness.
Step 10: ❄️ Store or freeze
Wrap leftovers and keep in the fridge or freezer.
💡 Tip: Reheat in the microwave or enjoy straight from the fridge!
🛒 Ingredients:
🥣 Yogurt – 1 cup (250 g)
🥚 Eggs – 2 large
🍯 Agave syrup – 2 tbsp
🌾 Oats – ½ cup (40 g)
🍓 Strawberries – ⅓ cup (50 g), diced
🥥 Coconut flakes – 1 tbsp
🧊 Storage & Freshness Tips
📦 Store in an airtight container in the fridge for up to 4 days.
❄️ Freeze individual slices for up to 2 months.
♨️ Reheat gently in the microwave or toaster oven.
🍃 Always let it cool fully before storing.
🧊 For best texture after freezing, let it thaw overnight in the fridge.
🍽️ Kitchen Tools and 🛠️ Equipment Needed 🔪
🥄 Mixing bowl
🍴 Spoon or whisk
🧁 Measuring cups and spoons
🧈 Silicone spatula
📏 Small baking dish
🧻 Baking paper (optional)
⏲️ Oven or toaster oven
📅 Nutritional Benefits
🍓 Strawberries provide antioxidants and vitamin C.
🥚 Eggs offer high-quality protein and choline.
🌾 Oats are rich in fibre and support digestion.
🥣 Yogurt is a great source of calcium and probiotics.
🥥 Coconut flakes provide healthy fats and texture.
🍯 Agave syrup offers natural sweetness without refined sugar.
💪 Balanced macronutrients support energy and focus.
🍽️ Low in calories but high in satisfaction.
⏱️ Quick and easy for busy schedules.
🧁 Baked, not fried – a heart-healthy choice.
🌿 Health Benefits of the Ingredients
🍓 Strawberries support heart health and skin glow.
🥚 Eggs enhance brain function and muscle repair.
🌾 Oats reduce cholesterol and stabilise blood sugar.
🥣 Yogurt boosts gut health and bone strength.
🥥 Coconut helps with metabolism and satiety.
🍯 Agave syrup lowers the glycaemic impact.
🍽️ Low-fat profile supports healthy weight management.
💪 Protein helps with fullness and energy.
🌿 Natural ingredients support clean eating goals.
🧘♀️ Helps maintain balanced mood and focus.
📅 Serving Suggestions
🍽️ Serve warm with a dollop of yogurt or fresh berries.
🍓 Add extra sliced strawberries on top.
🍵 Pair with a cup of green tea or herbal infusion.
🌿 Garnish with mint leaves for freshness.
🍯 Drizzle with honey or maple syrup for added sweetness.
🧁 Enjoy as an afternoon snack with coffee.
📦 Pack into lunch boxes for a sweet surprise.
❄️ Serve chilled on hot summer days.
🥥 Add a sprinkle of extra coconut for crunch.
🍽️ Turn it into dessert with a scoop of frozen yogurt.
💡 20 Tips & Secrets
🌾 Use rolled oats, not instant ones.
🍓 Frozen strawberries work too – just thaw and drain.
🥣 Greek yogurt makes it even creamier.
🍯 Adjust the sweetness to your taste.
🍋 Add a pinch of lemon zest for zing.
🧁 Don’t overbake – keep it moist.
🥄 Use silicone moulds for fun shapes.
🥥 Toasted coconut gives a richer flavour.
🧊 Chill before slicing for clean edges.
🍴 Add a pinch of cinnamon for warmth.
🧻 Parchment paper helps lift it out easily.
🥛 Pair with almond milk for a dairy-free twist.
🧁 Mini versions bake faster – ideal for kids.
🍯 Try honey or maple syrup instead of agave.
🍌 Add mashed banana for variety.
📦 Make a double batch and freeze.
🌿 Add chopped nuts for crunch.
🥄 Stir in chia seeds for extra fibre.
❄️ Let cool fully before storing.
🎉 Perfect for brunch or tea time!
📝 There’s something magical about a recipe that’s as easy as it is satisfying. 🍓 This pie delivers on all fronts – health, flavour, and simplicity. It’s become a staple for busy mornings and lazy afternoons. You can prep it while sipping your coffee and enjoy it warm minutes later. There’s no stress, no fuss – just wholesome ingredients doing their thing. 🌞 Whether you’re cooking for one or sharing with the family, it never disappoints. 🌿
🍰 This pie is like a warm hug that fits in your hand 🍓 It’s the kind of food that makes you feel cared for – even if you made it just for yourself. Whether you’re racing through the week or savouring a slow weekend, it fits beautifully into your rhythm. 🕰️ It’s gentle on the body, kind to your cravings, and generous with flavour. The oats bring heartiness, the yogurt adds creaminess, and the berries do all the magic. 🥣 You’ll feel energised, satisfied, and just a little bit spoiled. This isn’t a dessert that shouts – it whispers comfort with every bite. 💥
🎂 The ease of prep makes it feel like a win before the day even starts 🌞 Keep it in the fridge for those moments when you want something lovely without the effort. It reheats beautifully and always feels freshly made. You can dress it up with yogurt or keep it simple – either way, it delivers. 🍴 It’s proof that wholesome can still be wildly delicious. Once you try it, you’ll start making it on repeat. And before you know it, it’ll be part of your weekly rhythm. So go ahead – bake, slice, and smile. Because you deserve something this good, every single day 💚
☕ The gentle sweetness and fruity bursts feel indulgent without the guilt. Each slice tells a story of balance, nourishment, and joy. The kind of food that brings comfort without compromise. You’ll find yourself making it again and again. And each time, it feels like a small celebration. ✨ It’s humble, but it leaves a big impression. Best of all, it proves that healthy baking can be delicious. This isn’t just a recipe – it’s your new morning ritual. One bake and you’re hooked for life. 🍴
