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Air Fryer Tuna Toast
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Ingredients
2
slices
sandwich bread
4
eggs
to taste
salt
to taste
black pepper
to taste
oregano
as needed
ketchup or tomato sauce
1/4 small
red onion, chopped
6
cherry tomatoes, chopped
80
canned tuna, drained
6
black olives, sliced
60
edam cheese, chopped or shredded
to taste
parsley, chopped
Instructions
Beat eggs with salt, pepper, oregano.
Soak bread in egg mixture.
Spread ketchup on top.
Chop onion, tomatoes, olives, parsley, cheese.
Add tuna and toppings to bread.
Air fry at 160°C / 320°F for 20 min.
Nutrition
Calories:
340
kcal
Carbohydrates:
22
g
Protein:
26
g
Fat:
18
g
Fiber:
2
g